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Moke

Food · Nusa Tenggara Timur

Moke
© Gunkarta · CC BY-SA 3.0

Fruit from Arenga pinnata as an ingredient for moke Fruit from Borassus flabellifer as an ingredient for moke

Moke is a traditional drink from Flores Island, Indonesia, which is made from fruits of the Borassus flabellifer and Arenga pinnata palm trees. This beverage has many names, including sopi and dewe, but it is most widely known as moke on Flores Island. Moke is considered to be a symbol of friendship and hospitality for the local people.

Dances and dishes known across the province.